Days to Harvest: 30. Stunning intense shades of white, red, purple, pink and violet roots make this tasty hybrid a visual as well as a culinary treat. Roots are large and smooth skinned with flesh that is firm and crisp.

Sowing: Sow seeds every 2 weeks in early spring or late summer, as long as weather is cool.

Comments: Harvest when roots have reached the size of a large marble.

Approx. 200 sds/pkt.